There is no wrong time of the year for an ice-cream. That is particularly true when we are talking about a dairy-free pistachio ice-cream. Had my mom known of avocado-based ice-creams when I was growing up, I bet my childhood would have been quite different. Well, back then we did… View Post
Sweet dishes, vegan recipes.
As the saying goes: “If you win the morning, you win the day.” A good, nutritional breakfast is a key to winning the start of any day. To me, the first meal should also be light, quick and easy to make. Here is one of my favourite recipes for a healthy, spinach delight… View Post
Create a cozy Christmas with the smell of some freshly-baked chocolate biscuits. Make some time, prepare the dough with a pinch of love and remember that small gestures are much more delicious than expensive gifts. For 40 biscuits: 200g crushed chocolate 90g (6 Ts) butter 110g (1/2 cup) brown sugar… View Post